In the restaurant, Cathal Moran’s delicious food is matched by genuinely friendly and expert service. An always interesting Menu changes seasonally, and the freshest local produce regularly appears as a daily special.

Restaurant manager Wanda Fitzpatrick’s dynamic personality ensures that guests get really well looked after, and enjoy the atmosphere.

Bar manager Ciaran McNeill's experience of world travel means that exciting cocktails are a must before dinner, followed by a dazzling range of after dinner drinks.